All Products
Traditional Red Rice grains close up Heritage heirloom varieties

Hand-hulled to retain full bran layer

Traditional Red Rice

Heritage Variety High Fibre

Heirloom red rice grown on traditional rain-fed farms. Hand-hulled to keep the red bran intact — the source of its antioxidants, fibre, and earthy flavour.

  • Heirloom variety grown on rain-fed farms — no irrigation inputs
  • Hand-hulled to preserve the full red bran layer
  • Rich in antioxidants, dietary fibre, and iron
  • Naturally lower glycaemic index than polished white rice

Pack Size

Enquire for 500g
OriginHeritage heirloom varieties
ProcessingHand-hulled to retain full bran layer
Harvest SeasonNovember – December
CertificationsHeritage Variety · High Fibre

How It's Made

01

Rain-Fed Farm

Heirloom varieties grown on rain-fed upland farms — no irrigation, no synthetic inputs

02

Grain Harvest

Stalks hand-cut at optimal grain maturity during the November–December window

03

Hand-Hulling

Husked by hand to preserve the red bran layer completely intact — the source of its nutrition

04

Moisture Test

Moisture and pesticide content verified by FSSAI-accredited lab

05

Batch Dispatch

Packed with full origin details and batch code