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Wild Forest Honey in a glass jar with golden liquid Sal and Mahua forests

Cold-extracted below 40°C, gravity-settled

Wild Forest Honey

Raw FSSAI Tested

Single-origin forest honey collected by indigenous communities from Sal and Mahua forests. Never heated, never filtered. Enzymes and pollen profiles fully intact.

  • Cold-extracted below 40°C — enzymes and pollen fully intact
  • Collected by trained honey hunters from deep forest floors
  • Never filtered, never heated, never diluted
  • Traceable to forest region and harvest month

Pack Size

Enquire for 100g
OriginSal and Mahua forests
ProcessingCold-extracted below 40°C, gravity-settled
Harvest SeasonOctober – March
CertificationsRaw · FSSAI Tested

How It's Made

01

Forest Location

Wild bee colonies located in Sal and Mahua forests by experienced tribal hunters

02

Colony Harvest

Combs hand-harvested using traditional smoke — bee colony preserved and unharmed

03

Cold Extraction

Honey extracted below 40°C — enzymes, pollen profiles, and natural aroma fully intact

04

Gravity Settling

7-day natural settling — no filtration, no heating, no dilution at any stage

05

FSSAI Lab Test

Adulterants, moisture, and added sugar verified by an FSSAI-accredited third-party lab

06

Batch Dispatch

QR batch coded and dispatched within the same harvest season